Proper nutrition. Chilled turkey meat | ||
Type of dish:
| 530 ₽ per 1 kg | |
Natural domestic turkey meat is a wonderful combination of an excellent taste and a wide set of useful properties and qualities, which are strongly necessary for a healthy life.
First of all, turkey meat has no fat, cholesterol in it. Without doubt, those who need to build muscles without compromising health and getting unnecessary fat, will appreciate this quality of turkey meat.
Even a small portion of fresh natural turkey meat will allow a person to get the most part of the necessary daily rate of useful substances and trace elements, to ensure proper nutrition. Fresh turkey meat is valuable, above all, with its high content of B vitamins. Most urban residents will appreciate this property, because the lack of such vitamins makes a person in a bad mood, leads to sluggishness, fatigue, depression, that is a real scourge of modern life in a big metropolis. In addition, natural turkey meat is rich in useful substances, from which the human body receives the vitamin PP, necessary for a proper functioning of the brain. If a person eats turkey meat on a regular basis, he can maintain his immunity at the highest level due to the high content of zinc in it. Moreover, turkey meat contains a huge amount of amino acids that a person needs for a normal and full life. Also, domestic turkey meat does not cause any allergy, which allows all segments of the population, including those who have health problems, to eat it.
Thanks to the high content of a large number of nutrients and vitamins, the turkey meat preserves youth, health, and has a beneficial effect on heart and teeth. People who distinguish different tastes well will be able to recognize delicate taste differences and will appreciate the quality of turkey meat to a greater extent than others, because different parts of the turkey carcass are characterized by special gustatory nuances.
Scientists have proved that fresh and natural meat positively influences person’s mood and general state of health. This is due to the fact that, after eating turkey meat, a person begins to receive a large amount of a hormone of happiness - serotonin. For this reason, even before this discovery, it was decided to prepare a turkey for a New Year's and Christmas table, because it helps to create a festive mood.
We offer you our farm turkey.
Average weight is 10 kg.
First of all, turkey meat has no fat, cholesterol in it. Without doubt, those who need to build muscles without compromising health and getting unnecessary fat, will appreciate this quality of turkey meat.
Even a small portion of fresh natural turkey meat will allow a person to get the most part of the necessary daily rate of useful substances and trace elements, to ensure proper nutrition. Fresh turkey meat is valuable, above all, with its high content of B vitamins. Most urban residents will appreciate this property, because the lack of such vitamins makes a person in a bad mood, leads to sluggishness, fatigue, depression, that is a real scourge of modern life in a big metropolis. In addition, natural turkey meat is rich in useful substances, from which the human body receives the vitamin PP, necessary for a proper functioning of the brain. If a person eats turkey meat on a regular basis, he can maintain his immunity at the highest level due to the high content of zinc in it. Moreover, turkey meat contains a huge amount of amino acids that a person needs for a normal and full life. Also, domestic turkey meat does not cause any allergy, which allows all segments of the population, including those who have health problems, to eat it.
Thanks to the high content of a large number of nutrients and vitamins, the turkey meat preserves youth, health, and has a beneficial effect on heart and teeth. People who distinguish different tastes well will be able to recognize delicate taste differences and will appreciate the quality of turkey meat to a greater extent than others, because different parts of the turkey carcass are characterized by special gustatory nuances.
Scientists have proved that fresh and natural meat positively influences person’s mood and general state of health. This is due to the fact that, after eating turkey meat, a person begins to receive a large amount of a hormone of happiness - serotonin. For this reason, even before this discovery, it was decided to prepare a turkey for a New Year's and Christmas table, because it helps to create a festive mood.
We offer you our farm turkey.
Average weight is 10 kg.
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