We get interesting news from such an unusual country as Australia.

Australia has always had a wonderful home cooking, amazing meat dishes, skillful farmers and excellent natural products. However, this article is not about such things.

Australian economists have calculated that because of unscrupulous visitors who booked the tables and didn’t come, the food industry suffers huge losses.

Since the number of such visitors is already more than 3% of all booked tables in restaurants, it was decided to compile "black" lists of such persons.

Now, in order not to get in this list, a person who wants to change his intention to go to the restaurant, has to inform about it 24 hours in advance.

Thanks to such measures, restaurateurs’ losses have decreased more than twice.